We Train
To make the perfect cup of coffee – training is paramount and we can offer this either at our Showroom or at your premises. It is not just Barista Training on Traditional Machines but training on all machines will ensure you get the best possible drink from any beverage system. Training includes the cleaning and maintenance of all equipment ensuring the right cleaning products are being used and at the correct times.
Our staff are trained to cover all of the following: the making of drinks – cleaning/descaling of machines – general maintenance of machines to ensure you are getting the best out of any equipment you have or decide to have. Knowledge is the key.
Set in our specially designed coffee shop style showroom we offer a complete barista training program whether you are a complete novice or a confident barista looking to brush up on your skills.
This course is suitable for:
- Coffee shop owners
- Gastropub & Restaurant owners
- Staff responsible for training others
- Front line service staff
- Anyone who wants to better understand, make or sell coffee
The course features include:
- Coffee growing, harvesting and roasting
- Freshness and storage
- Setting up the coffee grinder
- Setting up a traditional coffee machine
- The perfect Espresso
- Milk steaming to perfection
How to produce the very best; | ||
---|---|---|
Ristretto | Americano | Flat White |
Cappuccino | Café Latte | Latte Macchiato (layered latte) |
Café Mocha | Espresso | Hot Chocolate |
We are now introducing training on;
- Flavoured syrups
- The art of Latte Art
- Cleaning and maintenance
Think about it!
Your machine is not a magician it will not make poor quality coffee taste good. However, a poorly trained Barista can make a good quality coffee taste bad.